Bakery Equipment and Machinery Supplies Melbourne - Pie Tins, Cake Tins, Planetary Mixers, Donut Fryers and Droppers Bread Pan Racks, Ovens, Oven Trays, Bread Pans and Baskets, Pastry Cook Equipment
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Bread Slicers, Benches, Pastry Cook Equipment Clayton Melbourne
Bakery Equipment Bakery Equipment
Bread Pan Racks, Baskets & Slicers Pie Tins & Pie Pallets
Proving Rooms & Humidity Units Proving Rooms & Humidity Units
Ovens, Oven Trays & Racks Ovens, Oven Trays & Racks
Donut Fryers & Droppers Planetary & Spiral Mixers
 
Download Carlyle Engineering products catalogue Order Bakers & Pastry Cook Equipment
Bakery Machinery, Pastry Racks, Bread Racks, Bread Pans, Ovens & Oven Trays, Pastry Cook Equipment
 
   

PASTRY SHEETERS
 


BT503 - Pastry Sheeter


Bench Model BT 503
Belt size 500 x 1700

Also available in single phase.


  Download Brochure		 BT503 Pastry Sheeter

BT502 - Pastry Sheeter


Floor Model BT 502
Medium Belt size 500mm x 2000mm
Large Belt Size 630mm x 2400mm


  Download Brochure		 BT502 Pastry Sheeter




Please feel free to contact us direct on (03) 9544 6255 or via email regarding further information about our range of baker & pastry cook equipment.
 
 

PASTRY SHEETERS - BENCH & FLOOR STANDING PASTRY SHEETERS
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